974 SEARCH RESULTS PREVIEW FOR: green smoothie

Article

Celebrate International Raw Food Day this Friday (2 Recipes)

Jul 06, 2014 242 Views

This Friday, July 11, is International Raw Food Day! We're celebrating with one of our all-time favorite raw food recipes, plus this delicious raw chocolate number! Give some raw food recipes a go and feel the difference, see the difference and live the difference!

Article

How Much Sugar Is Hiding In Your Favorite Cereals?

by James Colquhoun Apr 26, 2016 1.4K Views

How many teaspoons of sugar are lurking in your favorite cereal? Uncover what's hiding in some of the most common cereals...

Article

Soylent Ingredients Revealed

by Ashleigh Jensen Jul 26, 2016 11K Views

Have you heard of Soylent? The product that claims to “possess what the body needs to be healthy”? As trendy as products of this nature may be, we need to look at the ingredients that go into each bottle and question how healthy these meal replacements really are.

Article

The 4 Ayurvedic Digestive Types: Which One Are You?

by The Chalkboard Mag Sep 30, 2017 12K Views

What's your type? Gut health is a key to wellness – and getting to a balanced state requires entirely different things for different bodies. Ayurveda’s ancient wisdom distills those digestive differences into four categories, each of which comes with its own set of healing solutions.

Article

Why 21 Days Is All You Need To Reset Your Health

by The Food Matters Team Dec 31, 2018 4.7K Views

21 days may seem short, but maybe it is enough to break those unhealthy habits and start creating new healthy ones.

Article

Heartburn, Indigestion, Acid-Reflux? How to Kick an Over-Acid Diet

Aug 17, 2010 15K Views

Have you ever been diagnosed with Heartburn or Acid-Reflux? Both these problems can be a result of an over-acidic diet. Learn how you can maintain a proper acid - alkaline balance without the use of antacids or medication.

Article

9 Ways To Minimize Plastic In Your Home

by Laurentine ten Bosch Apr 21, 2019 6.4K Views

Although you may not get single-use plastic bags at the grocery store checkout anymore, there are still plastic bags being used for produce and plastic packaging is still used on almost everything… one problem has been solved but there’s more to go. Unnecessary plastic is making its way into our homes, and often through the kitchen. So, we’ve looked at a number of ways to reduce, reuse, and recycle in the kitchen.

Article

Top 5 Posts This Week

by Laurentine ten Bosch Apr 16, 2016 101 Views

Wrapping up the next with some of our best posts, as decided by you!

Article

10 Morning Habits Damaging your Health

by Alle Weil Aug 29, 2019 24K Views

Starting your day off right is so important for your overall health. Follow these steps to brighten your day!

Recipe

Health Benefits of Seaweed and How to Use More of it (Recipes)

by Tess Patrick Jan 12, 2020 4.5K Views

Seaweed is one of those superfoods that can do no wrong. From wrapping up our favorite sushi rolls to oxygenating our oceans, there is an endless list of reasons why we love this green goodness. Seaweed is unlike most other plant-based foods and the unique features of the marine environment in which it grows are largely responsible for most of the plant’s rare properties.


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